Mike Fishpen Private Chef in London

Description:
I am a qualified chef with over 22 years of experience in the catering and hospitality industry. I have been a chef at well known restaurants such as Rules and Bibendum in London and 5-star hotels internationally. For the past 10 years, I have expanded my culinary experience from restaurants and Blue Chip Directors Dining to private catering, preparing delicious meals for high profile families in and around London.
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